Blood Orange

Have you ever made a dish solely inspired by colour? Chef Deji has, inspired by the colour ‘Blood Orange’ he created three dishes all inspired by the colour, and the fruit.

From a blood-orange infused tuna seviche, to a pan-fried duck breast with a blood orange glaze and a Chinese-style chicken fried rice, Chef Deji transformed the prompt to a world of sweet and savory culinary flavours.

Shot for FoodSpo.

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All day I dream of Valencia Oranges

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Sugar Plum Fairy